The Source - Letter from the Publisher

Dear Water Connoisseurs

At FineWaters we are continually striving to bring you the most up to date resources and information on Fine Bottled Water - and its associated lifestyle.  This newsletter will hopefully provide you with an interactive resource on some of the things we find most useful, entertaining - and ultimately enjoyable.

Every other month, we'll endeavor to deliver to you the latest information on the health and enjoyment of fine water, the newest restaurants, the water they are serving and some of the wonderful foods they are pairing them with.

In this month's issue, we roll out something we are extraordinarily proud of - our FineWaters Balance.  The FWB is something we hope will become a staple of restaurants and those looking to differentiate waters - and identify waters they've not yet tasted.  And, to complement the FWB, we're also introducing an article that highlights one of the primary differences in water, and thus one of the scales of the FWB - which is optimum serving temperature.

As always, please let us know if you have any questions - we're here to make sure that we deliver the information, the resources and the entertainment that defines the purity of fine living.  And, remember - No ice please.

Cheers,

Dr. Michael Mascha
Publisher