**Bottled Water of France

Bottled Water of France

French Bottled Water - a Certain Level of Sophistication
 
Bottled Water Bottled Water
FineWaters Balance FineWaters Balance
Water and Food Water and Food
Water and Wellness Water and Wellness
Bottled Water News Bottled Water News
Newsletter Newsletter
Home  / Bottled Water  / France / 
Google Search for Bottled Water

Quezac

Spring Water - Sparkling
 
Quezac Bottled Water

Balance
Virginality
Minerality
Orientation
Hardness


Quezac Bottled Water Info Country of Origin: France
  Region: Département de la Lozère ( 48 )
  Place Name: Quézac
 
Quezac
  1000 ans avant J.C , des Celtes auraient consacré les vertus de l'eau minérale qui jaillissait naturellement gazeuse entre les rochers de la vallée de Quézac . née de ces terres ou affleurent basalte , schiste , granit et calcaire , Quézac est l'une des eaux minérales naturelles gazeuses les plus riches en calcium et en magnésium . ses bienfaits légendaires ont été reconnus par l'académie de médecine en 1901 . Quézac est une eau minérale naturelle gazeuse , déferrisée et regazéifiée avec son propre gaz .elle est embouteillée à l'usine de Quézac dans le département de la Lozère ( 48 ) .
Distributor Quezac Where to Buy Quezac:

 
Quezac Analysis BOTTLED WATER ANALYSIS:
milligrams per liter (mg/l)
TDS
ph factor
241 Calcium
38 Chlorides
2,1 Fluordine
1685,4 Bicarbonate
95 Magnesium
1 Nitrate
49,7 Potassium
255 Sodium
143 Sulphates
 
 
 

» email this page email this page   


Navigate the World of Bottled Water The Water Connoisseur
FineWaters Newsletter. Subscribe. It's free!

Order Now
Fine Waters
A Connoisseur's Guide to the World's Most Distinctive Bottled Waters
By Michael Mascha

 

Add a FineWaters Search Button to your Google Toolbar

Water Resources
Bottled water Rules and Regulations, FAQ, Resources and links.
Matching Bottled Water With Food
The FineWaters Balance categorizes the "mouthfeel" of water based on the level of carbonization in five steps from Still to Effervescent, Light, Classic and Bold. This categorization is the basis of matching water with food in a fine dinig experience.
The Flavor of Bottled Water
When tasting water the most important factor in its overall integrated sensation we call flavor is the mouthfeel generated by the size, amount and distribution of the bubbles or the absence of it.
http://www.finewaters.com/rss/finewaters.xml
Bottled Water RSS News Feed (0.91)




Bottled Water of the World


© 2008 FineWaters Media, LLC | About FineWaters | Legal Disclaimer