Bottled Water of the World

A Connoisseur's Guide to the World of Premium Bottled Waters
By Michael Mascha

Reviews 100 of the world’s best-loved bottled water brands, their sources, composition, flavors, and historical backgrounds, along with expert analysis and full-color photos throughout.

ISBN 9781624545989 | US $ 24.95


Cisowianka Perlage Print Email
Wednesday, 02 October 2013 07:42

Spring Water - Sparkling

Cisowianka Perlage Bottled Water

Cisowianka Perlage Description:

Balance Light Light
Virginality Virginality
Minerality Medium
Orientation Neutral
Hardness Very Hard
Carbonation A


Cisowianka Perlage Analysis:

714 TDS
7.2 ph factor
128.3 Calcium
5 Chloride
518.7 Hydrogeniccarbonate
21.3 Magnesium
3 Nitrate
2.5 Potassium
10 Sodium
1 Sulphates
milligrams per liter (mg/l)

For more details see: Minerals and Mineral Water & Sparkling Water

Country of Origin:  Poland
Region:  Lublin Region
Place Name:  Na??czów
Established:  1979
Company:  Na??czów Zdrój
Web Site:
phone:  +48 022 598 07 50
fax:  +48 022 598 07 51
Cisowianka Perlage

Cisowianka, a natural mineral water, is sourced at Naleczów which is a well-known health and natural spa region in Poland. The healing properties of waters coming from this region were discovered more than 120 years ago. Thanks to its mineralization, Cisowianka is recommended for people with health issues, such as heart and blood pressure disorders.

The history of Cisowianka begins in 1979, when water from the source was bottled for the first time and in fact has not changed since, which is unique among other waters in Poland.

Cisowianka Perlage is the newest product offered to consumers and the name Perlage is taken after a unique method of saturating the water with natural organic CO2, achieving bubbles which are remarkably gentle and which remain in the water longer than when infused in the more common ordinary methods. In fact, Perlage is the only water in Poland which is undergoes this special process.

Cisowianka is bottled at its source and extracted from a 320 ft deep pure source well using the highest safety and quality standards. The extraction and bottling is technologically amongst the most modern in Europe, no additives or processes are inflicted to the water.

Traditional filtration methods and oxygen infusion system resembling the natural process give the water a unique and genuine taste.