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Big Indian

Spring Water - Still

Balance Still

Virginality

Minerality

Orientation

Hardness

	Country of Origin: USA
	Region: New York
	Place Name: Poughkeepsie

	Big Indian
	Big Indian Natural Mountain Spring Water is crystal clear, unprocessed and untreated. Big Indian Water possesses a bright, thirst quenching low in minerals and salt free. Furthermore, our ancient spring is totally free of harmful chemicals, additives or contamination of any kind. Big Indian Mountain Spring Water recaptures the old-time spring water taste-a traditional crisp, refreshing taste only nature can provide. In today's world, we believe you will not find a purer, more delicious beverage than Big Indian.
	Where to Buy Big Indian:

BOTTLED WATER ANALYSIS:

milligrams per liter (mg/l)
	TDS
	ph factor

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Certainly the difference in bottled waters is subtle. Some might even argue indistinguishable. But we believe that there are discreet differences in bottled water - and that these differences can enhance the experience in drinking them.

The Flavor of Bottled Water
When tasting water the most important factor in its overall integrated sensation we call flavor is the mouthfeel generated by the size, amount and distribution of the bubbles or the absence of it.

Matching Bottled Water With Food
The FineWaters Balance categorizes the "mouthfeel" of water based on the level of carbonization in five steps from Still to Effervescent, Light, Classic and Bold. This categorization is the basis of matching water with food in a fine dinig experience.

Temperature
There is nothing wrong with drinking water at almost any temperature but you should start paying attention and a little experimentation will revel a lot of epicurean delight in the consumption of water.

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Bottled Water of the United States

Big Indian

Spring Water - Still