**Kona Deep

Kona Deep

Deep Sea Water Sourced from the Global Conveyor Belt
 
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Kona Deep

Purified Water - Still

 
Kona Deep Bottled Water

Balance StillStill
Virginality Virginality 1 - 5 Diamonds
Minerality Low
Orientation Acidic
Hardness Soft
Vintage 18.000 years


Kona Deep Bottled Water Info Country of Origin: USA
  Region: Hawaii
  Place Name: Kona
  Established: 2006
  Web Site: www.dswihawaii.com
 
Company:  Deep SeaWater International, Inc.
phone:  (808) 327 1400
fax:  (808) 327 0388
email:  gharaguchi@dswihawaii.com
 
 
Kona Deep
  Deep seawater is water drawn from deep in the ocean usually from 2000 to 3000 feet below the surface. Water at those depths is very old, very cold and free of the contaminents and pollutants that can taint surface water. Deep SeaWater is pathogen free and naturally rich in important nutrients and minerals.

Kona Deep is utilizing the natural and abundant resource of the pristine, pathogen-free, 3000’ (915M) deep ocean water accessed from the State of Hawaii’s Natural Energy Laboratory of Hawaii, Authority (NELHA) at Kona, Hawaii.


Distributor Kona Deep Where to Buy Kona Deep:

 
Kona Deep Analysis BOTTLED WATER ANALYSIS:
milligrams per liter (mg/l)
224 TDS
6.5 ph factor
1 Calcium
135 Chlorides
2.5 Magnesium
Nitrate
4 Potassium
1 Silica
76 Sodium
4 Sulphates
 
  Water from the Global Conveyor Belt

Thousands of years ago around Greenland in the North Atlantic, gigantic icebergs began to melt as the result of a dramatic climate change. As the ice melted, the water quickly sank to the bottom of the ocean to depths exceeding 10,000 feet. As it sank it did not mix significantly with the surrounding ocean water because of a marked difference in temperature and salinity. Thus a huge volume of water, essentially the remnants of giant icebergs and thus virtually free of pathogens and chemicals was established and ready to begin a long journey.

Deep undersea currents travel continually around the globe. These currents referred to as the “Global Conveyor Belt” move very slowly (a complete circumvention can take thousands of years)and the water moving in them rarely nears the surface. On the journey the water comes in contact with many undersea conditions and volcanic events and as a result picks up significant levels of nutrients and minerals.

This phenomenon results in water that arrives in Hawaii (the extreme end of the “Global Conveyor Belt) that is very old, very cold and very rich in nutrients and minerals.

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