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Famous
Restaurateur, Phil Romano is Partners with Le Bleu
Le
Bleu’s new Premium Bottled Water packaging is exclusively co-branded with
internationally renowned entrepreneur and restaurateur, Phil
Romano.
“I
was tired of going from restaurant to restaurant being served tap water with a
5-star meal,” said Jerry Smith, President and CEO
of Le Bleu Corporation. “I wanted to be able to offer fine establishments the
ultra pure, light & refreshing taste of Le Bleu Bottled Water in an upscale
package that is a great accompaniment to fine food. Partnering with Phil Romano
was a natural, considering his extensive restaurant expertise,” said
Smith.
Involved
in the restaurant business for forty years, Romano has created over 25 different
concepts. He is the only person in the restaurant industry to create six
national concepts including Fuddruckers, Romano's Macaroni Grill, Spageddies,
Cozymel's, Rudy's Country Store and BBQ and eatZi's Market &
Bakery.
Le
Bleu PREMIUM is available in 10 oz., 20 oz., 1 liter and 1.5 liter. The cobalt
blue, sleek bottle and foil, metallic label is designed to feel and look like a
glass bottle, but is made of PET plastic for safety and practicality. Le Bleu
PREMIUM is distilled pure, sodium free and non-carbonated.
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