
Bottled Water of the United Kingdom British Bottled Water - Style, Culture and Tradition

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Abbey Well

Spring Water - Still/Sparkling

Balance Still

Virginality

Minerality

Orientation

Hardness

	Country of Origin: United Kingdom
	Region: Northumbrian Hills
	Place Name: Morpeth
	Established: 1910

	Abbey Well
	ABBEY WELL Natural Mineral Water was discovered by Thomas Robson in 1910 and is named after his favourite Northumbrian landmark, a 12th century Cistercian Abbey. ABBEY WELL Natural Mineral Water fell as rain or snow before the age of pollution. Every drop of ABBEY WELL® has been naturally filtered through water bearing white sandstone for at least 3000 years. Today, it is still being bottled from a single underground source deep in the Northumbrian hills just as it has always been done.
	Where to Buy Abbey Well:

BOTTLED WATER ANALYSIS:

milligrams per liter (mg/l)
390	TDS
	ph factor
60	Calcium
75	Chlorides
0.6	Fluordine
28	Magnesium
0.3	Nitrate
4.8	Potassium
62	Sodium
25	Sulphates

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Bottled Water of the United Kingdom

Abbey Well

Spring Water - Still/Sparkling