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  The Water Connoisseur | December 2005
 
  Featured Water: Wattwiller
Wattwiller has one of the longest pedigrees of any water. A water that is believed to have a soul, it was discovered by the Romans during their reign over the area now known as Alsace, France. The Lithinee spring produces only still mineral water, and the Jouvence spring produces both a still and naturally carbonated mineral water.
 
  Food and Water Pairing for Caviar
This holiday season may be the last one in which beluga caviar graces American tables. The U.S. Fish & Wildlife Service declared beluga sturgeon to be "threatened with extinction" in April 2004, and it will issue a final decision on trade restrictions for the delicacy in early 2005. This listing under the U.S. Endangered Species Act could result in a ban on beluga caviar imports to the United States, the world's largest market for the delicacy.
 
  Nalgene Water Bottles Popular Despite Controversy
Colorful Nalgene water bottles have been the popular hydration method of choice for many University students. While these trendy, lightweight and durable bottles seem to be the perfect choice for consumers, studies have shown that the indestructible bottle may actually be destructive.
 
  Colette Water Bar
Colette is a water bar in the basement of an upscale, trendy retail shop. Frommer's Paris guide describes Colette as a "a swank citadel for a la mode fashion." It has everything from jewelry to CDs.
 
 
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A Connoisseur's Guide to the World's Most Distinctive Bottled Waters
By Michael Mascha

 

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