by Takuya Horiuchi
 Located near boundary to Oita Prefecture, Ubuyama Village is the home of this
clean water. The spring water is filtrated through Kokonoe Yama mountains'
layers and the nature powerfully spews out 40 thousand tons of fresh spring
water every day.
Popularly used for production of Sake and Shochu liquors,
the water is also suitable for drinking directly at the site.
The entire
region is also known for great fishing area for Yamame trouts.
Location: Tajiri, Ubuyama Village, Aso-Gun, Kumamoto
Prefecture
Transportation: Take bus for "Ubuyama" at "Miyaji" station on JR
Hohi Line, drop at "Kami Tajiri" stop and 30 minutes walk
Contact: Ubuyama
Village Tourism Section 81-(0)967-25-2211
Courtesy of our Affilate: Global Water K.K.
|
The Water Connoisseur
